2017 Valentine's Day Menu

Choice of Soup

Oyster Bisque

- or -

Creamy Apple-Celeriac

Arugula, shaved fennel, blood orange and Marcona almonds, served with shaved pecorino and honey-lavender vinaigrette.

Braised Fischer Farm beef short ribs with sun-dried tomato gremolata

-or-

Eggplant involtini (eggplant rolled with fresh mozzarella, goat cheese, provolone, and herbs) with pepperonata

*Both served with butternut orzo and roasted broccoli

Flourless chocolate cake topped with freshly whipped cream and fresh berries

- and -

2 bags of assorted Valentine's Day cookies