Our Team
From our kitchen staff to our office managers to our servers, everyone here at One World Catering is dedicated to providing quality food and exceptional service. Our knowledgable staff will answer all of your questions and help you create a memorable and enjoyable event. So sit back, relax, and let us do the work for you.
Lynn Schwartzberg
General Manager
Lynn Schwartzberg is our company’s General Manager and has worked in that capacity at One World Catering since December 2011. Her hands-on, knowledgeable approach to catering and her thoughtful manner towards clientele has molded our company into a top-tiered professional company.
Chef Corbin Morwick
Executive chef
Chef Corbin Morwick has been the cornerstone of One World Catering since its inception. An award-winning, self-taught chef, he strives to provide the freshest, most innovative menus utilizing locally sourced ingredients.
Ardith Johnston
bakery manager
Chef david Mitchell
Sous chef
Riley Sexton
Bar Manager
Chef Jon griffin
Kitchen Manager
Our Sales Team
Our sales team looks forward to working with you to create an event that not only meets, but exceeds your standards. Whether you are planning a simple luncheon for 10, a fundraising gala for 450, or anything in between, our sales team will guide you in all aspects of the planning process.
Laura Eldridge
Wedding + Sales Coordinator
Christine Kercheval-Valenta
Wedding + sales coordinator
Brittany Jones
Sales Coordinator
+ Office manager
Alisa Sowder
Sales Coordinator
Janas westcott
sales COORDINATOr
+ Building technology Specialist
Our Operations Team
Kaelyn Smith
Operations Manager
sarah mitchell | operations coordinator
Tom Arthur | building + Maintenance supervisor
Willow Irwin | Operations coordinator
Alex Davidson | Staff Specialist
Carson Price | Event Producer
Donovan Lee | Event Producer
